Assessing the costs of transitioning land to certified organic in processed vegetable production (2007)
Report to the Oregon Processed Vegetable Commission
Clark Seavert
NWREC Center Director & agricultural economist
Ed Peachey
OSU Dept of Horticulture
Dan McGrath
OSU Dept of Horticulture, Linn County Extension Office
Alex Stone
OSU Dept of Horticulture, Vegetable Extension Specialist
Objectives: