Decoding next: Five trends (The Drum)

Decoding next: Five trends (The Drum)
Lane Selman, an agricultural researcher at Oregon State University, started the Culinary Breeding Network, which brings chefs, plant breeders, and farmers together to create more flavorful veggies and fruits. It’s been theorized that Americans eat so much junk food because the flavor has been bred out of fruits and vegetables to keep them uniform in look and fresher, longer.