Oregon Processed Vegetable Commission

 Public Hearing Notice

7:00 pm - April 25, 2018
ODA Hawthorne Facility
151 Hawthorne Ave. NE
Salem, Oregon

A public hearing will be held to receive comments on the Oregon Processed Vegetable Commission’s 2018-2019 fiscal year proposed budget and the assessment rates for the 2018 crop year. The commission is also proposing the removal of commissioner term limits. Members of the public are welcome to present their comments, either orally at the hearing or in writing. Please submit written comments by 4:00 pm April 24, 2018 to jennifer@oregonspuds.com.

2018 Proposed Assessment Rates 
The commission determines assessment rates based on the research to be funded, administrative costs and any carryover or deficit from prior years. Oregon statute limits the maximum assessment to 1/2 of 1 percent (0.5%) of the average price paid to growers during the past three years for each commodity. All of the figures below are based on net tonnage except corn, which is calculated on a gross tonnage basis.

  2018 Proposed 2016 Actual Maximum Allowed
Beans $0.942          $1.038        $1.136               
Beets 0.000          0.048        no research            
Broccoli 2.489          2.411        2.633               
Carrots 0.000          0.474        no research            
Cauliflower 1.830          1.419        2.032               
Sweet Corn 0.233          0.241        0.481               

 

 

Commission Members

Ernie Pearmine, Chairman, Producer, Gervais – Term expires 6/30/2018
Kim Frahm, Handler, Albany  – Term expires 6/30/2019
Matthew Cook, Producer, Albany – Term expires 6/30/2020
Tim Berning, Handler, Stayton – Term expires 6/30/2018
Jessica Blakley  – Term expires 6/30/2020
Jeff Ediger, Producer, Dayton, – Term expires 6/30/2018
Jim Gerig, Public, Aurora– Term expires 6/30/2019
Ryan Koch, Producer, Canby – Term expires 6/30/2020
Vacant Producer 1, – Term expires 6/30/2018
Vacant Producer 2, – Term expires 6/30/2019
Vacant Producer 3,  – Term expires 6/30/2020

 

 

Contact the Commission Office:

Jennifer Fletcher Administrator
9320 SW Barbur Blvd #130
Portland, OR 97219

Phone:  503-239-4763
Email: opvcresearch@gmail.com or jennifer@oregonspuds.com

 

Events

There are no upcoming events at this time.

OPVC Reports

Cultural management of corn root rot (2005)
2005

Report to the Oregon Processed Vegetable Commission

Alex Stone
OSU Dept of Horticulture

With assistance from: Mikio Miyazoe, Galen Weston, and Michael Hertel

Summary of...

Cultivar Evaluation for Control of Common Smut in Sweet Corn and High Plains Virus in the Columbia Basin of Oregon and Washington (2005)
2005

Report to the Oregon Processed Vegetable Commission

Philip Hamm and George Clough
OSU Hermiston Agricultrual Research and Extension Center

Processing Quality Evaluation Brian...

Cultivar Evaluation for Control of Common Smut in Sweet Corn and High Plains Virus in the Columbia Basin of Oregon and Washington (2005)
2005

Report to the Oregon Processed Vegetable Commission

Philip Hamm and George Clough
OSU Hermiston Agricultrual Research and Extension Center

Cooperators: Lindsey du Toit,...

Evaluation of Fungicides for the Control of Gray and White Mold in Snap Beans
2005

Cancellation of the registration of an effective bean mold fungicide, Ronilan, is slated to occur at the end of growing season in 2005. Finding equivalent alternatives by 2006 for use in snap...

broccoli Evaluation of the Fungicide, Omega, for the Control of Club Root Fungus in Broccoli and Cauliflower
2004

Objective: The objective of this project was to evaluate the effectiveness of the fungicide, Omega (fluazinam), in controlling Club Root fungus, (Plasmodiophora brassicae) in broccoli and...

beans Evaluation of Fungicides for the Control of Gray and White Mold in Snap Beans
2004
corn Effect of Irrigation Level on Root Rot in Sweet Corn
2004
beans Green Bean Breeding and Evaluation
2004

The general objective of the processing component of this research is to support the vegetable processing industry in the Willamette Valley by evaluating green beans developed in Jim Myers'...

corn Identification of High Yielding Root Rot Tolerant Sweet Corn Hybrids
2004

Objective: Identify sweet corn hybrids released for the processing market for high and stable yields under heavy and light root rot pressure.

beans Trap Cropping and Removal Trapping to Enhance Control of Western Spotted Cucumber Beetle in Vegetable Crops
2004

The western spotted cucumber beetle (WSCB) is the major insect pest of the Willamette Valley vegetable industry, attacking snap beans, sweet corn, and cucurbit crops.

beets Weed Control in Table Beets (2004)
2004

Report to the Oregon Processed Vegetable Commission

Ed Peachey
OSU Dept. of Horticulture

Objective:

  1. determine the potential of using Dual Magnum herbicide for...
broccoli Broccoli Breeding (2004)
2004

Report to the Oregon Processed Vegetable Commission

Jim Myers
OSU Dept of Horticulture

Brian Yorgey
OSU Dept of Food Science and Technology

Objectives:

...
corn Cultural Management of Corn Root Rot (2004)
2004

Report to the Oregon Processed Vegetable Commission

Alex Stone
OSU Dept of Horticulture

Dan Sullivan
OSU Dept of Soil and Crop Science

Steve Scheuerell
...

corn Cultural Management of Corn Root Rot (2004)
2004

Report to the Oregon Processed Vegetable Commission

Alex Stone
OSU Dept of Horticulture

Objective:

  1. To determine the relationship between cropping history, sweet...
corn Cultivar Evaluation for Control of Common Smut in Sweet Corn in the Columbia Basin of Oregon and Washington (2004)
2004

Report to the Oregon Processed Vegetable Commission

George Clough and Philip Hamm
OSU Hermiston Agricultrual Research and Extension Center

Objective:

  1. Evaluate...
beans Developing an Integrated Management Tool to Predict Hairy Nightshade Growth in Snap Beans (2004)
2004

Report to the Oregon Processed Vegetable Commission

Ed Peachey
OSU Dept. of Horticulture

 

corn Weed and Sweet Corn Response to Option, Accent, and Callisto Herbicides (2004)
2004

Report to the Oregon Processed Vegetable Commission

Ed Peachey
OSU Dept. of Horticulture

Objective:

  1. Compare tolerance of sweet corn to Option (formasulfuron)...
beetle Trap Cropping and Removal Trapping to Enhance Control of Western Spotted Cucumber Beetle in Vegetable Crops
2003
corn Selection of Cover Crops for Root Rot Supression and Yield Enhancement in Corn
2003

Objective: To identify cover crops that can be grown in rotation with corn to suppress corn root rot and improve corn yield.

beans Green Bean Breeding and Evaluation
2003
Insect Contamination of Broccoli and Cauliflower (2003)
2003

Report to the Oregon Processed Vegetable Commission

Dan McGrath
OSU Dept. of Horticulture

Objectives:

  1. Maintain, evaluate, and refine a regional pest monitoring...
corn Identification of High Yielding Root Rot Tolerant Sweet Corn Hybrids
2003
corn Pest Management in Sweet Corn
2003

1. Irrigation level effects on sweet corn growth, yield, and root rot

2. Wild Proso Millet (WPM) control

3. Survival and emergency of WPM

corn "Rotbusters" 2003: Soil factors, cropping history, varietal tolerance, and corn root rot (2003)
2003

Report to the Oregon Processed Vegetable Commission

Alex Stone
OSU Dept. of Horticulture

Objectives:

Determine-

  1. the root rot tolerance and yield potential...
corn Control and Management of Common Smut on corn in the Columbia Basin of Oregon and Washington (2003)
2003

Report to the Oregon Processed Vegetable Commission

George Clough, Philip Hamm, and Sarah Blatchford
OSU Hermiston Agricultrual Research and Extension Center

Objective:

...