Oregon Processed Vegetable Commission
The Oregon Processed Vegetable Commission funds production research for six vegetables used for processing: snap beans, broccoli, table beets, carrots, cauliflower and sweet corn. Research funds come from assessments paid by growers, collected by processors and remitted annually to the Commission.
Eleven members comprise the Commission – seven producers, three processors representatives and one public member. The director of the Oregon Department of Agriculture appoints commissioners who can serve a maximum of two consecutive three year terms.
State law (ORS Chapter 576) governs the operation of Oregon commodity commissions like the Oregon Processed Vegetable Commission. The law creates the Commission and establishes the maximum assessment rate the Vegetable Commission can levy, .5% of the value of the commodity. All of Oregon's 26 commodity commissions are under the jurisdiction of the Oregon Department of Agriculture.
Commission Members
Members of the Oregon Processed Vegetable Commission
Scott Setniker, Chairman, Producer, Independence – Term expires 6/30/2014
Neil MacInnes, Vice Chairman, Processor, Albany – Term expires 6/30/2013
Jeff Page, Treasurer, Producers, Jefferson – Term expires 6/30/2014
Matt Vandehey, Processor, Forest Grove – Term expires 6/30/2014
Corey Dickman, Producer, Silverton – Term expires 6/30/2014
Scott Zielinski, Producer, Salem – Term expires 6/30/2014
Tim Berning, Processor, Stayton – Term expires 6/30/2015
Joseph Fitts, Producer, Independence – Term expires 6/30/2015
Jon Iverson, Producer, Woodburn – Term expires 6/30/2015
Kurt Metzger, Public Member, Salem – Term expires 6/30/2013
Ernie Pearmine, Producer, Gervais – Term expires 6/30/2015
Important Dates
Commission Meeting, November 7, 2013 - 1:30pm 3415 Commercial Street SE, Salem, Oregon
Commission Meeting, December 5, 2013 - 1:30pm 3415 Commercial Street SE, Salem, Oregon
Research Reports, January 8, 2014 - 9:00am USDA Germplasm Center, Corvallis, Oregon
Grower Meeting, January 21, 2014 - 8:30am Linn County Fair & Expo Center, Albany, Oregon
Research Proposals, February 3, 2014 - 9:00am USDA Germplasm Center, Corvallis, Oregon
Commission Meeting, February 13, 2014 - 1:30pm 3415 Commercial Street SE, Salem, Oregon
Commission Meeting, March 6, 2014 - 1:30pm 3415 Commercial Street SE, Salem, Oregon
Commission Meeting & Budget Hearing, April 24, 2014 - 7:30pm 3415 Commercial Street SE, Salem, Oregon
Events
OPVC Reports
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Long-Term Vegetable Crop Rotation Study 1998 OBJECTIVES FOR 1998:
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Genetic Transformation of Beans 1998 For bean production in the Willamette Valley, perhaps one of the most obvious objectives is resistance to white mold (Sclerotinia) since this pathogen is difficult to control using... |
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Evaluation of precision planting techniques, flail topping and non row-oriented harvesters for table beet production. 1998 Objectives:
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Development and Evaluation of Minimum-Tillage Production Systems for Sweet Corn and Snap Beans 1998 This project focuses on developing and evaluating strip-tillage vegetable production systems which integrate winter-annual cover crops. Goals include increasing farm income and enhancing soil... |
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Green Bean Breeding 1998 Objectives:
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Broccoli Breeding and Evaluation (1998) 1998 Report to the Oregon Processed Vegetable Commission Jim Meyers Objectives: 1. Develop broccoli varieties adapted to western Oregon with... |
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Improving Goal Efficiency in Crucifers (1998) 1998 Report to the Oregon Processed Vegetable Commission Ed Peachey Carol Mallory-Smith Objectives: ... |
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Genetic Transformation of Beans 1997 For bean production in the Willamette Valley, perhaps one of the most obvious objectives is resistance to white mold (Sclerotinia) since this pathogen is difficult to control using... |
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Green Bean Breeding 1997 Objectives:
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Green Bean Breeding and Evaluation 1997 Objectives The basic objective of the... |
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Impact of Cover Crops and Tillage on White Mold in Snap Beans 1997 OBJECTIVES FOR 1997:
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Improving the Application and Efficacy of Goal on Crucifers 1997 Objectives
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Long-Term Vegetable Crop Rotation Study 1997 OBJECTIVES FOR 1997:
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On-farm Weather Station 1997 A network of local weather stations may provide the processed vegetable industry with more accurate weather forecasts. Local weather data may enhance our ability to predict crop... |
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Development and Evaluation of Minimum-Tillage Vegetable Production Systems for Western Oregon 1997 To develop and evaluate integrated cover crop/strip-tillage systems for sweet corn, snap bean and broccoli production which enhance economic profitability and enhance soil conservation and... |
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Nitrogen Management in Sweet Corn (1997) 1997 OBJECTIVE for 1997:
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Pesticide Evaluation and Education, Magnitude of Residue Field Trials; Imidacloprid/Beet and Carrot; Propaconazole/Beet and Carrot 1997 The objective of each trial was to:
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Automated Yield Monitoring in Vegetable Crops (1997) 1997 Report to the Oregon Processed Vegetable Commission Timothy Righetti Our goal is to start with computerized record keeping, GPS based sampling... |
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Bean Mold Scouting Program (1997) 1997 Report to the Oregon Processed Vegetable Commission Dan McGrath Objectives:
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Broccoli Breeding and Evaluation (1997) 1997 Report to the Oregon Processed Vegetable Commission Jim Meyers Objectives:
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Evaluation of regional pheromone trapping for assessing risk of lepidopteran pest outbreaks in Willamette Valley broccoli and cauliflower plantings 1996 Project Leader: Dan McGrath, OSU Extension Cooperators: Dr. Glenn Fisher, OSU Dept. of Entomology... |
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Development and Evaluation of Minimum-Tillage Vegetable Production Systems for Western Oregon 1996 ABSTRACT
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Genetic Transformation of Beans 1996 OBJECTIVES: To devise regeneration systems in beans adaptable to transformation using To design and optimize conditions to deliver DNAs using... |
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Goal Impregnated Fertilizer and Pyridate for Postemergence Weed Control In Transplanted and Direct Seeded Crucifers 1996 Objectives:
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Green Bean Breeding and Evaluation 1996 Objectives |





