About Oregon Vegetables and the Vegetable Cropping Systems Program

The OSU Vegetable Cropping Systems Program works to support the economic and environmental sustainability of Oregon's vegetable farmers and farms through its research and outreach programs. Oregon Vegetables' mission is to aggregate and...read more


According to 2014 numbers provided by the USDA’s National Agricultural Statistics Service (NASS), Oregon ranks 6th of all states in production of fresh market vegetables (ODA News)
Changes to the Roval label for application.
This new OSU Extension guide describes how to attract birds of prey to your farm to control rodent pests.


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Industry News

Brookwood Farms, Inc. in  Siler City, NC  recalled approximately 126,570 pounds...
Food Safety News
Friday, October 21, 2016 - 4:05pm
Valent U.S.A. Corporation announced Thursday the California Department of...
Growing Produce - Vegetables
Friday, October 21, 2016 - 12:11pm
Related ATTRA Publication: Integrating Livestock and Crops: Improving Soil,...
Friday, October 21, 2016 - 11:07am
The Ohio State University has introduced a new, free app that allows users to...
Friday, October 21, 2016 - 10:13am
Australian research by CSIRO and others has identified a seaweed, Asparagopsis...
Friday, October 21, 2016 - 7:45am