About Oregon Vegetables and the Vegetable Cropping Systems Program

The OSU Vegetable Cropping Systems Program works to support the economic and environmental sustainability of Oregon's vegetable farmers and farms through its research and outreach programs. Oregon Vegetables' mission is to aggregate and...read more


Changes to the Roval label for application.
This new OSU Extension guide describes how to attract birds of prey to your farm to control rodent pests.
Researchers at the agriculture department and at OSU are raising colonies of BMSB to learn how to control them naturally (Oregonian).
The first "really" purple variety to come from a program at OSU.

Industry News

Daniel W. Kilgore, operations manager for Peanut Corporation of America (PCA)...
Food Safety News
08/27/2014 - 10:03pm
(This article by Tom Karst, national editor of The Packer, was first published...
Food Safety News
08/27/2014 - 10:02pm
A significant portion of the food that Americans consume comes from overseas,...
Food Safety News
08/27/2014 - 10:01pm
Related ATTRA Publication:Hops: Organic ProductionA new Purdue Extension guide...
08/27/2014 - 2:08pm
TNUVA USA of Fairfield, NJ, is recalling approximately 8,316 pounds of Mom’s...
Food Safety News
08/27/2014 - 1:53pm

For Students

Students learn contemporary vegetables production practices...