About Oregon Vegetables and the Vegetable Cropping Systems Program

The OSU Vegetable Cropping Systems Program works to support the economic and environmental sustainability of Oregon's vegetable farmers and farms through its research and outreach programs. Oregon Vegetables' mission is to aggregate and...read more


According to 2014 numbers provided by the USDA’s National Agricultural Statistics Service (NASS), Oregon ranks 6th of all states in production of fresh market vegetables (ODA News)
Changes to the Roval label for application.
This new OSU Extension guide describes how to attract birds of prey to your farm to control rodent pests.


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Industry News

By Dave Welsch, farmer and president of the Milford School Board LB 1084, Sen...
Blog for Rural America
Wednesday, March 21, 2018 - 4:30am
Houma, LA-based Mickey Brown Inc. has recalled approximately 4,130 pounds of...
Food Safety News
Tuesday, March 20, 2018 - 2:37pm
Miss Florida Citrus 2018 Megan Price [right] and Miss Winter Haven 2018 Morgan...
Growing Produce - Vegetables
Tuesday, March 20, 2018 - 12:39pm
Related ATTRA Publication: Farmscaping to Enhance Biological ControlResearch at...
Tuesday, March 20, 2018 - 12:15pm
Innovation is a part of Kiwi lifestyle. In fact, as the International Fruit...
Growing Produce - Vegetables
Tuesday, March 20, 2018 - 12:12pm

For Students

Students learn contemporary vegetables production practices...