About Oregon Vegetables and the Vegetable Cropping Systems Program

The OSU Vegetable Cropping Systems Program works to support the economic and environmental sustainability of Oregon's vegetable farmers and farms through its research and outreach programs. Oregon Vegetables' mission is to aggregate and...read more


According to 2014 numbers provided by the USDA’s National Agricultural Statistics Service (NASS), Oregon ranks 6th of all states in production of fresh market vegetables (ODA News)
Changes to the Roval label for application.
This new OSU Extension guide describes how to attract birds of prey to your farm to control rodent pests.


There are no events scheduled at this time.

Industry News

A $11.37-million default judgment a Wyoming federal judge recently awarded to a...
Food Safety News
Monday, November 23, 2015 - 10:03pm
Nestlé S.A. plans to start cracking down on slavery and other human rights and...
Food Safety News
Monday, November 23, 2015 - 10:02pm
Humane farming advocates Food Animal Concerns Trust (FACT) have released an...
Food Safety News
Monday, November 23, 2015 - 10:01pm
In a statement posted Monday, Nov. 23, 2015, the Colorado Department of Public...
Food Safety News
Monday, November 23, 2015 - 6:00pm
Sakata Seed America donated pumpkins to a Washington zoo for animal feedings,...
Growing Produce - Vegetables
Monday, November 23, 2015 - 5:35pm

For Students

Students learn contemporary vegetables production practices...