About Oregon Vegetables and the Vegetable Cropping Systems Program

The OSU Vegetable Cropping Systems Program works to support the economic and environmental sustainability of Oregon's vegetable farmers and farms through its research and outreach programs. Oregon Vegetables' mission is to aggregate and...read more


According to 2014 numbers provided by the USDA’s National Agricultural Statistics Service (NASS), Oregon ranks 6th of all states in production of fresh market vegetables (ODA News)
Changes to the Roval label for application.
This new OSU Extension guide describes how to attract birds of prey to your farm to control rodent pests.


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Industry News

A team of five Western Michigan University students has won the $15,000 Wege...
Monday, March 30, 2015 - 1:36pm
The Food Safety Modernization Act (FSMA), the most sweeping reform of food...
Growing Produce - Vegetables
Monday, March 30, 2015 - 12:48pm
After an employee of Dogwood Southern Table and Bar in Charlotte, NC, tested...
Food Safety News
Monday, March 30, 2015 - 12:47pm
National Hmong American Farmers, Inc. will focus this conference on "...
Western SARE Events Calendar
Monday, March 30, 2015 - 12:31pm
USDA Agricultural Research Service entomologists have found that adding brewer'...
Monday, March 30, 2015 - 10:58am

For Students

Students learn contemporary vegetables production practices...