Characterization of Volatile Compounds in Microfiltered Pasteurized Milk Using Solid-Phase Microextraction and GC×GC-TOFMS

TitleCharacterization of Volatile Compounds in Microfiltered Pasteurized Milk Using Solid-Phase Microextraction and GC×GC-TOFMS
Publication TypeJournal Article
Year of Publication2015
AuthorsYue, J, Zheng, Y, Liu, Z, Deng, Y, Jing, Y, Luo, Y, Yu, W, Zhao, Y
JournalInternational Journal of Food Properties
Volume1834
Issue10
Pagination2193 - 2212
Date PublishedMar-10-2015
ISSN1094-2912
URLhttp://www.tandfonline.com/doi/full/10.1080/10942912.2014.966389http://www.tandfonline.com/doi/pdf/10.1080/10942912.2014.966389
DOI10.1080/10942912.2014.966389
Short TitleInternational Journal of Food Properties