Biblio

H. Arkwazee, Davis, J., Miklas, P., Moghaddam, S., McClean, P., and Myers, J. R., “Analysis of variation for white mold resistance in the bean CAP snap bean panel”, Ann. Rep. Bean Impr. Coop., vol. 57, pp. 175-176, 2014.

H. Arkzwazee, Davis, J., Miklas, P., Moghaddam, S., McClean, P., and Myers, J. R., “Analysis of variation for white mold resistance in the bean CAP snap bean panel”, Ann. Rep. Bean Impr. Coop., vol. 57, pp. 175-176, 2014.

D. Armisén, Rajakumar, R., Friedrich, M., Benoit, J. B., Robertson, H. M., Panfilio, K. A., Ahn, S. - J., Poelchau, M. F., Chao, H., Dinh, H., and al., et, “The genome of the water strider Gerris buenoi reveals expansions of gene repertoires associated with adaptations to life on the water”, BMC Genomics, vol. 19, no. 1, 2018.

J. B. Armstrong and Schindler, D. E., “Going with the Flow: Spatial Distributions of Juvenile Coho Salmon Track an Annually Shifting Mosaic of Water Temperature”, Ecosystems, vol. 16, no. 8, pp. 1429 - 1441, 2013.

S. A. Armstrong, McLean, D. J., Schell, T. H., Bobe, G., and Bionaz, M., “0100 Evaluation of immune function markers in OmniGen-AF® supplemented steers”, Journal of Animal Science, vol. 94, no. suppl_5, pp. 46 - 46, 2016.

J. B. Armstrong and Schindler, D. E., “Excess digestive capacity in predators reflects a life of feast and famine”, Nature, vol. 476, no. 7358, pp. 84 - 87, 2011.

S. A. Armstrong, McLean, D. J., Bobe, G., Bionaz, M., and Wistuba, T. J., “0237 Effect of OmniGen-AF® dietary supplementation on ultrasound parameters in purebred Angus steers fed a finishing diet”, Journal of Animal Science, vol. 94, no. suppl_5, pp. 113 - 113, 2016.

S. A. Armstrong, McLean, D. J., Bionaz, M., and Bobe, G., “035 Omnigen-AF supplementation may attenuate liver damage during a high concentrate diet in finishing steers”, Journal of Animal Science, vol. 95, no. suppl_4, pp. 17 - 18, 2017.

J. B. Armstrong, Schindler, D. E., Ruff, C. P., Brooks, G. T., Bentley, K. E., and Torgersen, C. E., “Diel horizontal migration in streams: Juvenile fish exploit spatial heterogeneity in thermal and trophic resources”, Ecology, vol. 94, no. 9, pp. 2066 - 2075, 2013.

C. Arnade and Gopinath, M., “The Dynamics of Individuals' Fat Consumption”, American Journal of Agricultural Economics, vol. 88, pp. 836–850, 2006.

C. Arnade, Gopinath, M., and Pick, D., “Brand inertia in US household cheese consumption”, American Journal of Agricultural Economics, vol. 90, pp. 813–826, 2008.

I. Arnarson, Atkinson, C., Hanna, S., Johnston, R., and Shriver, A. L., “Competition in Global Groundfish Markets”, in Fifth International Conference of the International Institute of Fisheries Economics and Trade, Santiago, Chile, 1990.

A. Arnon, Selker, J., and Lensky, N. G., “Thermohaline stratification and double diffusion diapycnal fluxes in the hypersaline Dead Sea”, Limnology and Oceanography, 2016.

A. Arnon, Selker, J., and Lensky, N., “Correcting artifacts in transition to a wound optic fiber: Example from high-resolution temperature profiling in the Dead Sea”, Water Resources Research, vol. 50, pp. 5329–5333, 2014.

A. Arnon, Lensky, N. G., and Selker, J., “High-resolution temperature sensing in the Dead Sea using fiber optics”, Water Resources Research, vol. 50, pp. 1756–1772, 2014.

A. Arnon, Lensky, N., and Selker, J., “Dead Sea seasonal stratification: metalimnion sharpening and the role of Double Diffusive diapycnal flux”, in EGU General Assembly Conference Abstracts, 2015.

P. M. Aron and Shellhammer, T., “A Discussion of Polyphenols in Beer Physical and Flavour Stability”, Journal of the Institute of Brewing, no. 41133Supplement123322214102122341-26633131-2313111221742432312310101111336125941841-41073221113111122332212, pp. 369 - 380, 2010.

J. D. Arthington and Ranches, J., “Trace Mineral Nutrition of Grazing Beef Cattle”, Aminals, vol. 11, no. 10, pp. 1-21, 2021.

J. D. Arthington, Cook, T. W., Maddock, T. D., Araujo, D. B., Moriel, P., DiLorenzo, N., and Lamb, G. C., “Effects of vaccination on the acute-phase protein response and measures of performance in growing beef calves1”, Journal of Animal Science, vol. 911918874811983153289633387654518877751174427358520419, no. 4E-Suppl. 1, pp. 1831 - 1837, 2013.

J. D. Arthington, Silveira, M., Caramalac, L. S., Fernandes, H. J., Heldt, J. S., and Ranches, J., “Effects of Varying Sources of Cu, Zn, and Mn on Mineral Status and Preferential Intake of Salt-Based Supplements by Beef Cows and Calves and Rainfall-Induced Metal Loss”, Translational Animal Science, vol. 5, no. 2, pp. 1-10, 2021.

J. D. Arthington, Qiu, X., Cooke, R. F., Vendramini, J. M. B., Araujo, D. B., Chase, C. C., and Coleman, S. W., “Effects of preshipping management on measures of stress and performance of beef steers during feedlot receiving”, Journal of Animal Science, vol. 86, no. 8, pp. 2016 - 2023, 2008.

S. P. Arthurs, Lacey, L. A., Pruneda, J. N., and Rondon, S. I., “Semi-field evaluation of a granulovirus and Bacillus thuringiensis ssp. kurstaki for season-long control of the potato tuber moth, Phthorimaea operculella”, Entomologia Experimentalis et Applicata, vol. 12, no. 3, pp. 276 - 285, 2008.

L. F. A. Artioli, Moriel, P., Poore, M. H., Marques, R. S., and Cooke, R. F., “Decreasing the frequency of energy supplementation from daily to three times weekly impairs growth and humoral immune response of preconditioning beef steers”, Journal of Animal Science, vol. 93, no. 11, p. 5430, 2015.

J. D. Ash, Gorchov, D. L., and Endress, B. A., “Rapid Assessment of Sustainable Harvesting of Leaves from the Understory Palm, Chamaedorea radicalis”, The Southwestern Naturalist, vol. 58, pp. 70–80, 2013.

J. D. Ash, Gorchov, D. L., and Endress, B. A., “Rapid Assessment of Sustainable Harvesting of Leaves from the Understory Palm, Chamaedorea radicalis”, The Southwestern Naturalist, vol. 58, no. 1, pp. 70 - 80, 2013.