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Biblio

Found 1 results
Author Title Type [ Year(Desc)]
Filters: Author is Rincker, P.J.  [Clear All Filters]
2009
P. J. Rincker, Killefer, J., Ellis, M. A., Brewer, S., and McKeith, F. K., “The effect of ractopamine and IMF content on sensory attributes of pork from pigs of similar genetics”, Journal of Muscle Foods, 2009.

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Oregon State University
Corvallis, Oregon 97331

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