Found 9 results
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S
V. D. Zheljazkov, Horgan, T., Astatkie, T., Fratesi, D., and Mischke, C., “Study on shrimp waste water and vermicompost as a nutrient source for bell peppers”, HortScience, vol. 46, no. 11, 2011.
V. D. Zheljazkov, Horgan, T., Astatkie, T., Fratesi, D., and Mischke, C., “Study on shrimp waste water and vermicompost as a nutrient source for bell peppers”, HortScience, vol. 46, pp. 1493-1496, 2011.
H
V. D. Zheljazkov, Silva, J. L., Patel, M., Stojanovic, J., Lu, Y., T, K., and Horgan, T., “Human Hair as Nutrient Source for Horticultural Crops”, HortTechnology, vol. 18, pp. 592-596, 2008.
E
V. D. Zheljazkov, Astatkie, T., Shiwakoti, S., Poudyal, S., Horgan, T., Kovatcheva, N., and Dobreva, A., “Essential Oil Yield and Composition of Garden Sage as a Function of Different Steam Distillation Times”, HortScience, vol. 49, pp. 785-790, 2014.
V. D. Zheljazkov, Astatkie, T., Shiwakoti, S., Poudyal, S., Horgan, T., Kovatcheva, N., and Dobreva, A., “Essential Oil Yield and Composition of Garden Sage as a Function of Different Steam Distillation Times”, HortScience, vol. 49, no. 6, 2014.
V. D. Zheljazkov, Astatkie, T., Horgan, T., and S Rogers, M., “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, pp. 1338-1340, 2010.
D
V. D. Zheljazkov, Horgan, T., Astatkie, T., and Schlegel, V., “Distillation Time Modifies Essential Oil Yield, Composition, and Antioxidant Capacity of Fennel (Foeniculum vulgare Mill)”, Journal of Oleo Science, vol. 62, pp. 665-672, 2013.
V. D. Zheljazkov, Astatkie, T., Horgan, T., Schlegel, V., and Simonnet, X., “Distillation time effect on essential oil yield, composition, and antioxidant capacity of sweet sagewort (Artemisia annua L.) Oil”, HortScience, vol. 48, no. 10, 2013.
V. D. Zheljazkov, Astatkie, T., Horgan, T., Schlegel, V., and Simonnet, X., “Distillation Time Effect on Essential Oil Yield, Composition, and Antioxidant Capacity of Sweet Sagewort”, HortScience, vol. 48, pp. 1288-1292, 2013.