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College of Agricultural Sciences

Biblio

Found 2 results

Author Title [ Type

] Year

Filters: Author is Fowler, Matthew R [Clear All Filters]

Journal Article

M. R. Fowler and Park, J. W., “Salmon blood plasma: effective inhibitor of protease-laden Pacific whiting surimi and salmon mince.”, Food Chem, vol. 176, pp. 448-54, 2015.

J. W. Park and Fowler, M. R., “Salmon blood plasma: Effective inhibitor of protease-laden Pacific whiting surimi and salmon mince”, 2015.

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College of Agricultural Sciences
Oregon State University
Corvallis, Oregon 97331

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