Biblio
Found 2 results
Author Title Type [ Year] Filters: Author is Rasmussen, Rosalee S [Clear All Filters]
“DNA barcoding of commercially important salmon and trout species (Oncorhynchus and Salmo) from North America.”, J Agric Food Chem, vol. 57, no. 18, pp. 8379-85, 2009.
, “Biotechnology in aquaculture: transgenics and polyploidy”, Comprehensive Reviews in Food Science and Food Safety, vol. 6, pp. 2–16, 2007.
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