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2010
P. M. Aron and Shellhammer, T., A Discussion of Polyphenols in Beer Physical and Flavour Stability, Journal of the Institute of Brewing, no. 41133Supplement123322214102122341-26633131-2313111221742432312310101111336125941841-41073221113111122332212, pp. 369 - 380, 2010.