Found 14 results
[ Author(Desc)] Title Type Year
Filters: Keyword is forage quality  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
A
R. F. Angell, Miller, R. F., and Haferkamp, M. Roy, “Variability of Crude Protein in Crested Wheatgrass at Defined Stages of Phenology”, Journal of Range Management, vol. 43, no. 3, p. 186, 1990.
D
T. Delcurto, Vavra, M., and Mc Innis, M., “Designing Sustainable Livestock Grazing Systems”, 2000.
F
B. Fajemisin, Ganskopp, D. C., Cruz, R., and Vavra, M., “Potential for Woody Plant Control by Spanish Goats in the Sagebrush Steppe”, Small Ruminant Research, vol. 20, no. 2, pp. 99 - 107, 1996.
G
D. C. Ganskopp, Aguilera, L., and Vavra, M., “Livestock Forage Conditioning Among Six Northern Great Basin Grasses”, Rangeland Ecology & Management, vol. 60, no. 1, pp. 71 - 78, 2007.
H
M. Roy Haferkamp, Miller, R. F., and Sneva, F. A., “1984 Progress Report -- Research in Beef Cattle Nutrition: III. Effects of Mefluidide”, Oregon Agricultural Experiment Station, 1984.
M. Roy Haferkamp, Miller, R. F., and Sneva, F. A., “1983 Progress Report--Research in Beef Cattle Nutrition and Management: Enhancing Late Season Forage Quality of Crested Wheatgrass?”, Oregon Agricultural Experiment Station, 1983.
M
M. Mc Innis, Larson, L. L., and Miller, R. F., “Nutrient Composition of Whitetop”, Journal of Range Management, vol. 46, no. 3, p. 227, 1993.
R. F. Miller, Seufert, J. M., and Haferkamp, M. Roy, “The ecology and management of bluebunch wheatgrass (Agropyron spicatum): A review”, Station bulletin/Oregon State University. Agricultural Experiment Station (USA), 1986.
P. Moriel, Cooke, R. F., Bohnert, D. W., Vendramini, J. M. B., and Arthington, J. D., “Effects of energy supplementation frequency and forage quality on performance, reproductive, and physiological responses of replacement beef heifers”, Journal of Animal Science, vol. 90, no. 7, pp. 2371 - 2380, 2012.
S
J. M. Seufert, Miller, R. F., Haferkamp, M. Roy, and , “The ecology and management of bluebunch wheatgrass (Agropyron spicatum): a review”, 1994.
F. A. Sneva, “Nitrogen and Paraquat Saves Range Forage for Fall Grazing”, Journal of Range Management, vol. 26, no. 4, p. 294, 1973.
T. Svejcar and Vavra, M., “The Influence of Several Range Improvements on Estimated Carrying Capacity and Potential Beef Production”, Journal of Range Management, vol. 38, no. 5, p. 395, 1985.
W
K. Walburger, Delcurto, T., Vavra, M., Bryant, L., and Kie, J. G., “Influence of a Grazing System and Aspect, North vs. South, on the Nutritional Quality of Forages, and Performance and Distribution of Cattle Grazing Forested Rangelands”, in Proceedings of the Western Section, American Society of Animal Science, 2000.
M. J. Wright and Raleigh, R. J., Range Research and Range Problems: Range Forage and Animal Nutrition, 125th ed. Crop Science Society of America, 1973.