Found 13 results
Author Title Type [ Year(Asc)]
Filters: Keyword is Animal Nutritional Physiological Phenomena  [Clear All Filters]
2016
J. Suk Jeong, Park, J. Won, Lee, S. In, and Kim, I. Ho, “Apparent ileal digestibility of nutrients and amino acids in soybean meal, fish meal, spray-dried plasma protein and fermented soybean meal to weaned pigs.”, Anim Sci J, vol. 87, no. 5, pp. 697-702, 2016.
2015
M. Bionaz, Osorio, J. S., and Loor, J. J., “TRIENNIAL LACTATION SYMPOSIUM: Nutrigenomics in dairy cows: Nutrients, transcription factors, and techniques.”, J Anim Sci, vol. 93, no. 12, pp. 5531-53, 2015.
J. J. Loor, Vailati-Riboni, M., McCann, J. C., Zhou, Z., and Bionaz, M., “TRIENNIAL LACTATION SYMPOSIUM: Nutrigenomics in livestock: Systems biology meets nutrition.”, J Anim Sci, vol. 93, no. 12, pp. 5554-74, 2015.
2014
K. Shahzad, Bionaz, M., Trevisi, E., Bertoni, G., Rodriguez-Zas, S. L., and Loor, J. J., “Integrative analyses of hepatic differentially expressed genes and blood biomarkers during the peripartal period between dairy cows overfed or restricted-fed energy prepartum.”, PLoS One, vol. 9, no. 6, p. e99757, 2014.
2013
J. J. Loor, Bionaz, M., and Drackley, J. K., “Systems physiology in dairy cattle: nutritional genomics and beyond.”, Annu Rev Anim Biosci, vol. 1, pp. 365-92, 2013.
2011
R. F. Cooke, Bohnert, D. W., Moriel, P., Hess, B. W., and Mills, R. R., “Effects of polyunsaturated fatty acid supplementation on ruminal in situ forage degradability, performance, and physiological responses of feeder cattle.”, Journal of Animal Science, vol. 89, no. 11, pp. 3677-89, 2011.
D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., “Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: differences in intake and digestibility.”, Journal of Animal Science, vol. 89, no. 11, pp. 3707-17, 2011.
2009
J. P. Shapiro, Reitz, S. R., and Shirk, P. D., “Nutritional manipulation of adult female Orius pumilio (Hemiptera: Anthocoridae) enhances initial predatory performance.”, J Econ Entomol, vol. 102, no. 2, pp. 500-6, 2009.
2008
P. Piantoni, Bionaz, M., Graugnard, D. E., Daniels, K. M., Akers, M., and Loor, J. J., “Gene expression ratio stability evaluation in prepubertal bovine mammary tissue from calves fed different milk replacers reveals novel internal controls for quantitative polymerase chain reaction.”, J Nutr, vol. 138, no. 6, pp. 1158-64, 2008.
2006
H. M. Dann, Litherland, N. B., Underwood, J. P., Bionaz, M., D'Angelo, A., McFadden, J. W., and Drackley, J. K., “Diets during far-off and close-up dry periods affect periparturient metabolism and lactation in multiparous cows.”, J Dairy Sci, vol. 89, no. 9, pp. 3563-77, 2006.
2004
M. J. Fisher, Bohnert, D. W., Ackerman, C. J., Schauer, C. S., Delcurto, T., Craig, A. M., Vanzant, E. S., Harmon, D. L., and Schrick, F. N., “Evaluation of perennial ryegrass straw as a forage source for ruminants.”, Journal of Animal Science, vol. 82, no. 7, pp. 2175-84, 2004.
1994
M. M. Stamm, Delcurto, T., Horney, M. R., Brandyberry, S. D., and Barton, R. K., “Influence of alkaloid concentration of tall fescue straw on the nutrition, physiology, and subsequent performance of beef steers.”, J Anim Sci, vol. 72, no. 4, pp. 1068-75, 1994.
1991
H. A. Turner and Delcurto, T., “Nutritional and managerial considerations for range beef cattle production.”, Vet Clin North Am Food Anim Pract, vol. 7, no. 1, pp. 95-125, 1991.