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Found 4 results
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Protein Structure, Tertiary
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2015
Y. Deng
,
Luo, Y.
,
Wang, Y.
, and
Zhao, Y.
,
“
Effect of different drying methods on the myosin structure, amino acid composition, protein digestibility and volatile profile of squid fillets.
”
,
Food Chem
, vol. 171, pp. 168-76, 2015.
P. Chatterjee
,
Padmanarayana, M.
,
Abdullah, N.
,
Holman, C. L.
,
LaDu, J.
,
Tanguay, R. L.
, and
Johnson, C. P.
,
“
Otoferlin deficiency in zebrafish results in defects in balance and hearing: rescue of the balance and hearing phenotype with full-length and truncated forms of mouse otoferlin.
”
,
Mol Cell Biol
, vol. 35, no. 6, pp. 1043-54, 2015.
2009
W. H. Bisson
,
Koch, D. C.
,
O'Donnell, E. F.
,
Khalil, S. M.
,
Kerkvliet, N. I.
,
Tanguay, R. L.
,
Abagyan, R.
, and
Kolluri, S. Kumar
,
“
Modeling of the aryl hydrocarbon receptor (AhR) ligand binding domain and its utility in virtual ligand screening to predict new AhR ligands.
”
,
J Med Chem
, vol. 52, no. 18, pp. 5635-41, 2009.
2002
E. A. Andreasen
,
Hahn, M. E.
,
Heideman, W.
,
Peterson, R. E.
, and
Tanguay, R. L.
,
“
The zebrafish (Danio rerio) aryl hydrocarbon receptor type 1 is a novel vertebrate receptor.
”
,
Mol Pharmacol
, vol. 62, no. 2, pp. 234-49, 2002.