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Aldehydes
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Xu, Yan
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S. Chen
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Xu, Y.
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Qian, M. C.
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“
Aroma characterization of chinese rice wine by gas chromatography-olfactometry, chemical quantitative analysis, and aroma reconstitution.
”
,
J Agric Food Chem
, vol. 61, no. 47, pp. 11295-302, 2013.