Biblio
“Enhancement of chicken macrophage cytokine response to Salmonella Typhimurium when combined with bacteriophage P22.”, FEMS Microbiol Lett, vol. 339, no. 2, pp. 137-44, 2013.
, “Aerobic Bioremediation of PAH Contaminated Soil Results in Increased Genotoxicity and Developmental Toxicity.”, Environ Sci Technol, vol. 49, no. 23, pp. 13889-98, 2015.
, “Evaluation of feed grade sodium bisulfate impact on gastrointestinal tract microbiota ecology in broilers via a pyrosequencing platform.”, Poult Sci, vol. 94, no. 12, pp. 3040-7, 2015.
, “Regulated expression of virulence gene mviN provides protective immunity and colonization control of Salmonella in poultry.”, Vaccine, vol. 33, no. 41, pp. 5365-5370, 2015.
, “Cytochrome P450 20A1 in zebrafish: Cloning, regulation and potential involvement in hyperactivity disorders.”, Toxicol Appl Pharmacol, vol. 296, pp. 73-84, 2016.
, “Microbial Populations in Naked Neck Chicken Ceca Raised on Pasture Flock Fed with Commercial Yeast Cell Wall Prebiotics via an Illumina MiSeq Platform.”, PLoS One, vol. 11, no. 3, p. e0151944, 2016.
, “Effects of feeding Original XPC™ to broilers with a live coccidiosis vaccine under industrial conditions: Part 2. Cecal microbiota analysis.”, Poult Sci, vol. 96, no. 7, pp. 2400-2411, 2017.
, “Effects of feeding Original XPC™ to broilers with a live coccidiosis-vaccine under industry conditions: Part 1. Growth performance and Salmonella inhibition.”, Poult Sci, vol. 96, no. 6, pp. 1831-1837, 2017.
, “Microbial compositional changes in broiler chicken cecal contents from birds challenged with different Salmonella vaccine candidate strains.”, Vaccine, vol. 35, no. 24, pp. 3204-3208, 2017.
, “Pasture flock chicken cecal microbiome responses to prebiotics and plum fiber feed amendments.”, Poult Sci, vol. 96, no. 6, pp. 1820-1830, 2017.
, “Sodium bisulfate and a sodium bisulfate/tannin mixture decreases pH when added to an in vitro incubated poultry cecal or fecal contents while reducing Salmonella Typhimurium marker strain survival and altering the microbiome.”, J Environ Sci Health B, vol. 52, no. 8, pp. 607-615, 2017.
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