Biblio

S. Gouthu, Skinkis, P. A., Morre, J., Maier, C. S., and Deluc, L. G., “Cover crop-altered vine nitrogen status and its effect on growth hormones and amino acid content of Pinot Noir berries”, Food Chemistry, 2012.

S. Gouthu, Di, Y., P, J., P, J., and Deluc, L. G., “Genome -wide arrays at the onset of grape berry ripening reveals a coordinated hormone-regulated transcriptional network.”, 2012.

S. Gouthu, Morre, J., Maier, C. S., and Deluc, L. G., Phytochemicals, Plant Growth, and the EnvironmentAn Analytical Method to Quantify Three Plant Hormone Families in Grape Berry Using Liquid Chromatography and Multiple Reaction Monitoring Mass Spectrometry. New York, NY: Springer New York, 2012, pp. 19 - 36.

S. Gouthu, Di, Y., and Deluc, L. G., “Transcriptional evidence of ripening synchronization between developmentally different grape berry classes in Pinot Noir cultivar”, 2012.

S. Gouthu, O'Neil, S. T., Di, Y., Ansarolia, M., Megraw, M., and Deluc, L. G., “A comparative study of ripening among berries of the grape cluster reveals an altered transcriptional programme and enhanced ripening rate in delayed berries”, Journal of Experimental Botany, vol. 65, no. 20, pp. 5889 - 5902, 2014.

G. R. Cramer, Deluc, L. G., Spreeman, K., Schegg, K., and Fennell, A., “DIGE substantially reduces protein spot variability caused by 2d-page and increases detection of differentially expressed proteins”, Acta horticulturae, 2014.

M. HANANA, DALDOUL, S., FOUQUET, R., Deluc, L. G., LEON, éline, HOEFER, M., BARRIEU, çois, and GHORBEL, A., “Identification and characterization of a seed-specific grapevine dehydrin involved in abiotic stress response within tolerant varieties”, TURKISH JOURNAL OF BOTANY, vol. 38, pp. 1157 - 1168, 2014.

S. Naithani, Raja, R., Waddell, E. N., Elser, J., Gouthu, S., Deluc, L. G., and Jaiswal, P., “VitisCyc: a metabolic pathway knowledgebase for grapevine (Vitis vinifera)”, Frontiers in Plant Science, no. 79198, 2014.

A. Y. Fennell, Schlauch, K. A., Gouthu, S., Deluc, L. G., Khadka, V., Sreekantan, L., Grimplet, J., Cramer, G. R., and Mathiason, K. L., “Short day transcriptomic programming during induction of dormancy in grapevine”, Frontiers in Plant Science, 2015.

S. Gouthu and Deluc, L. G., “Timing of ripening initiation in grape berries and its relationship to seed content and pericarp auxin levels”, BMC Plant Biology, vol. 15, no. 1, p. 46, 2015.

S. Rattanakon, Ghan, R., Gambetta, G. A., Deluc, L. G., Schlauch, K. A., and Cramer, G. R., “Abscisic acid transcriptomic signaling varies with grapevine organ”, BMC Plant Biology, no. 1112Suppl62416359348431411651266124539499323569169, 2016.

A. M. Vondras, Gouthu, S., Schmidt, J. A., Petersen, A. - R., and Deluc, L. G., “The contribution of flowering time and seed content to uneven ripening initiation among fruits within Vitis vinifera L. cv. Pinot noir clusters”, Planta, vol. 243, no. 5, pp. 1191 - 1202, 2016.

A. M. Vondras, Commisso, M., Guzzo, F., and Deluc, L. G., “Metabolite Profiling Reveals Developmental Inequalities in Pinot Noir Berry Tissues Late in Ripening”, Frontiers in Plant Science, 2017.