Biblio

R. J. Raleigh and Wallace, J. D., “Frequency of feeding and urea utilization by ruminants”, in Journal of Animal Science, 1965.

M. D. Wallenstein, Myrold, D. D., Firestone, M., and Voytek, M., “Environmental controls on denitrifying communities and denitrification rates: insights from molecular methods.”, Ecol Appl, vol. 16, no. 6, pp. 2143-52, 2006.

J. D. Bates and Davies, K. W., “Effects of conifer treatments on soil nutrient availability and plant composition in sagebrush steppe”, Forest Ecology and Management, vol. 400, pp. 631 - 644, 2017.

C. Scott Cooper, “The Effect of Source, Rate and Time of Nitrogen Application Upon the Yields, Vegetative Composition and Crude Protein Content of Native Flood-Meadow Hay in Eastern Oregon1”, Agronomy Journal, vol. 48, no. 12, p. 543, 1956.

J. D. Bates and Davies, K. W., “Data set on the effects of conifer control and slash burning on soil carbon, total N, organic matter and extractable micro-nutrients”, Data in Brief, vol. 14, pp. 515 - 523, 2017.

F. A. Sneva, “Crested wheatgrass and nitrogen”, Oregon Agricultural Experiment Station, 1970.

J. Krueger-Mangold, Sheley, R., and Engel, R., “Can R*s Predict Invasion in Semi-arid Grasslands?”, Biological Invasions, vol. 88724729034248122561448458158758072412681626567727265754637216, no. 6, pp. 1343 - 1354, 2006.

G. Winter, Hazan, R., Bakalinsky, A. T., and Abeliovich, H., “Caffeine induces macroautophagy and confers a cytocidal effect on food spoilage yeast in combination with benzoic acid.”, Autophagy, vol. 4, no. 1, pp. 28-36, 2008.

L. J. Foster and Raleigh, R. J., “1973 Progress Report--Research in Beef Cattle Nutrition and Management: Nitrogen and Energy relationships in wintering steer calves”, Oregon Agricultural Experiment Station, 1973.