Biblio

H. Xu, Ehrlich, L., Sloboda, D. M., Bionaz, M., Li, S., Newnham, J. P., Dudenhausen, J. W., Henrich, W., Plagemann, A., Challis, J. R. G., and Braun, T., “Validierung von Housekeeping Genen für Genexpressionsanalysen im fetalen Gewebe”, Zeitschrift für Geburtshilfe und Neonatologie, vol. 217, no. S 01, 2013.

R. M. Cross, Fare, R., Grosskopf, S., and Weber, W. L., “Valuing vineyards: a directional distance function approach”, Journal of Wine Economics, vol. 8, pp. 69–82, 2013.

C. G. Surfleet and Tullos, D., “Variability in effect of climate change on rain-on-snow peak flow events in a temperate climate”, Journal of Hydrology, vol. 479, pp. 24–34, 2013.

C. S. Boyd and James, J. J., “Variation in Timing of Planting Influences Bluebunch Wheatgrass Demography in an Arid System”, Rangeland Ecology & Management, vol. 66, no. 2, pp. 117 - 126, 2013.

D. A. King, Bachelet, D., and Symstad, A. J., “Vegetation projections for Wind Cave National Park with three future climate scenarios: Final report in completion of task agreement J8W07100052”. 2013.

C. ’ Connor, Miller, R., and Bates, J. D., “Vegetation Response to Western Juniper Slash Treatments”, Environmental Management, vol. 5239695853585967473920336114448416043175253122666071685256642726105303369, no. 3, pp. 553 - 566, 2013.

C. S. Tarasoff, Mallory-Smith, C., and Ingegneri, L., “Vernalization responses and subsequent fertility of two climatically distinct populations of rattail fescue ( Vulpia myuros [L.] C.C. Gmel.)”, Weed Biology and Management, vol. 13, no. 1, pp. 24 - 30, 2013.

C. E. Finn, Strik, B. C., Yorgey, B. M., and Martin, R. R., “ ‘Vintage’ red raspberry”, HortScience, vol. 48, pp. 1181-1183, 2013.

D. C. Brainard, Peachey, E., Haramoto, E., Luna, J., and Rangarajan, A., “Weed ecology and management under strip-tillage: Implications for Northern U.S. vegetable cropping systems”, Weed Technology, vol. 27, pp. 218-230, 2013.

R. H. Harkins, Strik, B. C., and Bryla, D. R., “Weed management practices for organic production of trailing blackberry: I. Plant growth and early fruit production.”, HortScience, vol. 48, pp. 1139-1144, 2013.

M. Bionaz, “What Scientific Journals Can Do to Improve the Peer Review Process: Rewarding the Reviewer!”, Journal of Nutrition & Food Sciences, vol. 03, no. 04, 2013.

P. Miklas, Myers, J. R., and McClean, P., “White mold resistance‐QTL: Identification, interactions, and fine mapping in common bean”, National Sclerotinia Initiative Meetings. Minneapolis, MN, 2013.

P. Miklas, Myers, J. R., and McClean, P., “White mold resistance‐QTL: Identification, interactions, and fine mapping in common bean”, National Sclerotinia Initiative Meetings. Minneapolis, MN, 2013.

R. A.S., “Whole-grain and fiber-enriched noodles”, in Fibre-rich and wholegrain foods: improving quality, 2013.

M. Hanumappa, Preece, J., Elser, J., Nemeth, D., Bono, G., Wu, K., and Jaiswal, P., “WikiPathways for plants: a community pathway curation portal and a case study in rice and arabidopsis seed development networks”, Rice, vol. 6, 2013.

T. Sheehan, Bachelet, D., Ferschweiler, K., Abatzoglou, J. T., and Hegewisch, K., “Wildfire, vegetation change, and carbon: the effect of different projected climate futures on vegetation in the western United States”, in AGU Fall Meeting Abstracts, 2013.

A. Tseng and Zhao, Y., “Wine grape pomace as antioxidant dietary fibre for enhancing nutritional value and improving storability of yogurt and salad dressing.”, Food Chem, vol. 138, no. 1, pp. 356-65, 2013.

R. F. Cooke, Bohnert, D. W., Reis, M. M., and Cappellozza, B. Ieda, “Wolf presence in the ranch of origin: Impacts on temperament and physiological responses of beef cattle following a simulated wolf encounter1”, Journal of Animal Science, vol. 912927196567878990239056181522156672130746688, no. 12, pp. 5905 - 5911, 2013.

D. A. Burgard, Banta-Green, C., and Field, J., “Working upstream: how far can you go with sewage-based drug epidemiology?”, Environmental science & technology, vol. 48, pp. 1362–1368, 2013.

V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Year-round variations in essential oil content and composition of male and female juniper”, HortScience, vol. 48, no. 7, 2013.

V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Year-round Variations on Essential Oil Content and Composition of Male and Female Juniper”, HortScience, vol. 48, pp. 883-886, 2013.

S. I. Rondon, “Zebra Chip update in the lower Columbia Basin of Oregon and Washington: First year retrospective toward managing the disease”, 12th Annual Zebra Chip Reporting Session. Zebra Chip Reporting Session, San Antonio, Texas, pp. 65-70, 2013.

L. Truong, DeNardo, M. A., Kundu, S., Collins, T. J., and Tanguay, R. L., “Zebrafish Assays as Developmental Toxicity Indicators in The Design of TAML Oxidation Catalysts.”, Green Chem, vol. 15, no. 9, pp. 2339-2343, 2013.

L. Truong, DeNardo, M. A., Kundu, S., Collins, T. J., and Tanguay, R. L., “Zebrafish assays as developmental toxicity indicators in the green design of TAML oxidation catalysts”, Green Chemistry, vol. 15, no. 9, pp. 2339-2343, 2013.

W. J. Backe, Day, T. C., and Field, J., “Zwitterionic, cationic, and anionic fluorinated chemicals in aqueous film forming foam formulations and groundwater from US military bases by nonaqueous large-volume injection HPLC-MS/MS”, Environmental science & technology, vol. 47, pp. 5226–5234, 2013.