Biblio

X. Gao, Price, W. J., Worapong, J., King, E., Johnson, J. B., and Zemetra, R. S., “ The effect of mustard seed meal on viability of Globodera pallida”, Society of Nematolgists Meeting Abstract, 2010.

R. G. Gartz, “The effects of harvesting Pacific hake (Merluccius productus) on the offshore community : the results of a multi-species model”, Oregon State University, Corvallis, OR, 1994.

L. Truong, Harper, S. L., and Tanguay, R. L., Evaluation of Embryotoxicity Using the Zebrafish Model, vol. 691. Totowa, NJ: Humana Press, 2010, pp. 271 - 279.

D. H. Gent, James, D. G., Wright, L. C., Brooks, D. J., Barbour, J. D., Dreves, A. J., Fisher, G. C., and Walton, V. M., “Effects of powdery mildew fungicide programs on twospotted spider mite (Acari: Tetranychidae), hop aphid (Hemiptera: Aphididae), and their natural enemies in hop yards.”, J Econ Entomol, vol. 102, no. 1, pp. 274-86, 2009.

J. A. Gervais, Griffith, S. M., Davis, J. H., Cassidy, J. R., and Dragila, M. I., “Effects of Gray-tailed Vole Activity on Soil Properties”, Northwest Science, vol. 84, no. 2, pp. 159 - 169, 2010.

G. R. Giannico and Hinch, S. G., “The effect of wood and temperature on juvenile coho salmon winter movement, growth, density and survival in side-channels”, River Research and Applications, vol. 19, no. 3, pp. 219 - 231, 2003.

J. Gilmour, Wilson, S., Cogger, C., Jacobs, L., Evanylo, G., and Sullivan, D. M., “ESTIMATING PLANT AVAILABLE NITROGEN IN BIOSOLIDS: A REVISION”, Proceedings of the Water Environment Federation, vol. 2000, no. 1, pp. 174 - 186, 2000.

A. J. Gladics, Suryan, R. M., Parrish, J. K., Horton, C. A., Daly, E. A., and Peterson, W. T., “Environmental drivers and reproductive consequences of variation in the diet of a marine predator”, Journal of Marine Systems, vol. 146, pp. 72 - 81, 2015.

D. M. Glenn, Carey, A., Bolton, F. E., and Vavra, M., “Effect of N Fertilizer on Protein Content of Grain, Straw, and Chaff Tissues in Soft White Winter Wheat”, Agronomy Journal, vol. 77, no. 2, p. 229, 1985.

D. Gonzalez, Mustacich, D. J., Traber, M. G., and Cherian, G., “Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge”, Poultry Science, vol. 90, no. 12, pp. 2790 - 2800, 2011.

S. P. Good, Noone, D. C., and Bowen, G. J., “Estimation of the isotopic composition of evapotranspiration based on Tropospheric Emission Spectrometer HDO moisture convergence”, in AGU Fall Meeting Abstracts, 2013.

M. Gopinath, Pick, D., and Vasavada, U., “The economics of foreign direct investment and trade with an application to the US food processing industry”, American Journal of Agricultural Economics, vol. 81, pp. 442–452, 1999.

M. Gopinath and Wu, J. J., “Environmental externalities and the optimal level of market power”, American Journal of Agricultural Economics, vol. 81, pp. 825–833, 1999.

M. Gopinath, Pick, D., and Li, Y., “An empirical analysis of productivity growth and industrial concentration in US manufacturing”, Applied Economics, vol. 36, pp. 1–7, 2004.

D. H. Gouge, Li, S., Nair, S., Wierda, M., Drake, K., Stock, T., and Fournier, A., “Extreme Pesticide Use in Response to Cimex lectulariusand Blattella germanica Infestations”, XXV International Congress of Entomology. Orlando, Florida, 2016.

B. L. Goulart, Demchak, K., and Yang, W., “EFFECT OF CULTURAL PRACTICES ON FIELD GROWN ‘BLUECROP’ HIGHBUSH BLUEBERRIES, WITH EMPHASIS ON MYCORRHIZAL INFECTION LEVELS”, Acta Horticulturae, no. 446, pp. 271 - 280, 1997.

B. G. Green, Nachtigal, D., Hammond, S., and Lim, J., “Enhancement of retronasal odors by taste”, Chemical senses, vol. 37, pp. 77–86, 2011.

G. Greenway and Rondon, S. I., “Economic impacts of zebra chip in the Columbia Basin”, Proceedings of the American Journal of Potato Research, vol. 94, p. 224, 2017.

G. Greenway and Rondon, S. I., “Economic impact of Zebra chip in Idaho, Oregon, and Washington”, American Journal of Potato Research, 2018.

S. Gregory, Boyer, K., and Gurnell, A., The Ecology and Management of Wood in World Rivers. 2003.

D. Grul'ová, Mudroncekova, S., Rondon, S. I., Salamon, I., and Zheljazkov, V. D., “Efficacy of different essential oil in the control of Rophalosiphum padi on wheat”, in International Science Conference, 2015.

D. Grul'ova, Mudroncekova, S., Zheljazkov, V. D., Salamon, I., and Rondon, S. I., “Effect of plant essential oils against Rhophalosiphum padi on wheat and barley”, Natural Product Communications, vol. 12, no. 9, pp. 1517-1520, 2017.

M. Guarna, Hoover, S., Huxter, E., Higo, H., Moon, K. M., Domanski, D., Bixby, M. E., Melathopoulos, A. P., Ibrahim, A., Peirson, M., and Desai, S., “Expression biomarkers used for the selective breeding of complex polygenic traits”, bioRxiv, p. 076174, 2016.

J. R. Haag, Hubbert, F., Sawyer, W. A., and Wheeler, R. R., “The effects of low supplementary phosphorus intakes on range cows in the sagebrush-bunchgrass region”. Oregon Agricultural Experiment Station, 1958.

M. Roy Haferkamp, Ganskopp, D. C., Marietta, K. L., and Knapp, B. W., “Environmental Influences on Germination of Utricles and Seedling Establishment of 'Immigrant' Forage Kochia”, Journal of Range Management, vol. 43, no. 6, p. 518, 1990.