College of Agricultural Sciences

R. C. C. Vasconcellos, O Oraguzie, B., Soler, A., Arkwazee, H., Myers, J. R., Ferreira, J. J., Song, Q., McClean, P., and Miklas, P. N., “Meta-QTL for resistance to white mold in common bean.”, PLoS One, vol. 12, no. 2, p. e0171685, 2017.

J. Baron Varley and Shriver, A. L., “IIFET and One Fish: Global Electronic Access to Fisheries Economics Resources”, 2006.

O. Varlamov, Chu, M. P., McGee, W. K., Cameron, J. L., O'Rourke, R. W., Meyer, K. A., Bishop, C., Stouffer, R. L., and Roberts, C. T., “Ovarian Cycle-Specific Regulation of Adipose Tissue Lipid Storage by Testosterone in Female Nonhuman Primates”, Endocrinology, vol. 154, no. 11, pp. 4126 - 4135, 2013.

O. Varlamov, Bishop, C., Handu, M., Takahashi, D., Srinivasan, S., White, A., and Roberts, C. T., “Combined androgen excess and Western-style diet accelerates adipose tissue dysfunction in young adult, female nonhuman primates”, Human Reproduction, no. 9, pp. 1892 - 1902, 2017.

L. Vargas-Chacoff, Quilodan, L., Bertran, C., Arismendi, I., Fierro, P., Tapia, J., Pena-Cortes, F., and Hauenstein, E., Food of rainbow trout and changes in soil use: the Chilean example. In: Trout: from physiology to conservation. NY, USA: Nova Science Publishers, 2013.

P. V. Vargas, Arismendi, I., and Gomez-Uchida, D., “Evaluating taxonomic homogenization of freshwater fish assemblages in Chile”, Revista Chilena de Historia Natural, no. 16, 2015.

P. V. Vargas, Arismendi, I., Lara, G., Millar, J., and Peredo, S., “Evidencia de solapamiento de micro-hábitat entre juveniles del salmón introducido Oncorhynchus tshawytscha y el pez nativo Trichomycterus areolatus en el río Allipén, Chile”, Revista de biología marina y oceanografía, vol. 45, no. 2, 2010.

O. L. Vargas, Bryla, D. R., Weiland, J. E., Strik, B. C., and Sun, L., “Irrigation and fertigation with drip and alternative micro irrigation systems in northern highbush blueberry”, HortScience, 2015.

L. M. Vansandt, Kutzler, M. A., Fischer, A. E., Morris, K. N., and Swanson, W. F., “Safety and effectiveness of a single and repeat intramuscular injection of a GnRH vaccine (GonaCon™) in adult female domestic cats”, Reproduction in Domestic Animals, vol. 521722024823855203225762222016213923101522132225, pp. 348 - 353, 2017.

H. A. Vanderploeg, Ludsin, S. A., Ruberg, S. A., öök, T. O., Pothoven, S. A., Brandt, S. B., Lang, G. A., Liebig, J. R., and Cavaletto, J. F., “Hypoxia affects spatial distributions and overlap of pelagic fish, zooplankton, and phytoplankton in Lake Erie”, Journal of Experimental Marine Biology and Ecology, vol. 381, pp. S92 - S107, 2009.

R. VanderMeer and Choi, M. - Y., “Control of insect pests through RNAi of Pheromone Biosynthesis Activating Neuropeptide Receptor”, 2015.

R. VanderMeer and Choi, M. - Y., “Lepidopteran Moth Control Using Double-Stranded RNA Constructs”, 2017.

R. VanderMeer and Choi, M. - Y., “ Pheromone Biosynthesis Activating Neuropeptide (PBAN)/Pyrokinin Family of Peptides and Fire Ants, Solenopsis spp”, Formosan Entomologist, no. 31, pp. 1-15, 2011.

R. VanderMeer and Choi, M. - Y., “Formicidae (Ant) control using double-stranded RNA constructs”, 2013.

A. J. Vance, Jones, P., and Strik, B. C., “Foliar Calcium Applications Do Not Improve Quality or Shelf Life of Strawberry, Raspberry, Blackberry, or Blueberry Fruit”, HortScience, vol. 52, no. 3, pp. 382 - 387, 2017.

D. Vance, Matthews, A., Keech, A., Archer, C., Hudson, G., Pett-Ridge, J. C., and Chadwick, O. A., “The behaviour of Cu and Zn isotopes during soil development: Controls on the dissolved load of rivers”, Chemical Geology, vol. 445, pp. 36–53, 2016.

R. VanBuren, Wai, C. Man, Colle, M., Wang, J., Sullivan, S., Bushakra, J. M., Liachko, I., Vining, K. J., Dossett, M., Finn, C. E., Jibran, R., Chagné, D., Childs, K., Edger, P. P., Mockler, T. C., and Bassil, N. V., “A near complete, chromosome-scale assembly of the black raspberry (Rubus occidentalis) genome.”, Gigascience, vol. 7, no. 8, 2018.

R. VanBuren, Wai, C. Man, Colle, M., Wang, J., Sullivan, S., Bushakra, J. M., Liachko, I., Vining, K. J., Dossett, M., Finn, C. E., Jibran, R., é, D., Childs, K., Edger, P. P., Mockler, T. C., and Bassil, N. V., “A near complete, chromosome-scale assembly of the black raspberry (Rubus occidentalis) genome”, GigaScience, vol. 7245275464978591338759128716433403154234457792025491763029156118, no. 875798361111123D11976412722914914411212, 2018.

R. VanBuren, Bryant, D., Bushakra, J. M., Vining, K. J., Edger, P. P., Rowley, E. R., Priest, H. D., Michael, T. P., Lyons, E., Filichkin, S. A., Dossett, M., Finn, C. E., Bassil, N. V., and Mockler, T. C., “The genome of black raspberry (Rubus occidentalis).”, Plant J, vol. 87, no. 6, pp. 535-47, 2016.

B. J. J. Van Ryssen, “1987 Progress Report -- Research in beef cattle nutrition and management: Aspects of Livestock Production in South Africa”, Oregon Agricultural Experiment Station, 1987.

B. J. J. Van Ryssen, Whanger, P. D., Turner, H. A., and Tinsley, I. J., “Mineral and vitamin interactions of steers in a Mediterranean climate”, Livestock Production Science, vol. 38, no. 2, pp. 107 - 115, 1994.

C. R. Van Horn, Moretti, M. L., Robertson, R. R., Segobye, K., Weller, S. C., Young, B. G., Johnson, W. G., Schulz, B., Green, A. C., Jeffery, T., and , “Glyphosate resistance in Ambrosia trifida: Part 1. Novel rapid cell death response to glyphosate”, Pest management science, vol. 74, pp. 1071–1078, 2018.

F. Van Herreweghe, Mao, J., Chaplen, F. W. R., Grooten, J., Gevaert, K., Vandekerckhove, J., and Vancompernolle, K., “Tumor necrosis factor-induced modulation of glyoxalase I activities through phosphorylation by PKA results in cell death and is accompanied by the formation of a specific methylglyoxal-derived AGE.”, Proc Natl Acad Sci U S A, vol. 99, no. 2, pp. 949-54, 2002.

R. Van Der Ark, Blokker, P., Bolshaw, L., Brouwer, E. Richard, Hughes, P. S., Kessels, H., Olierook, F., and Van Veen, M., “Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance”. 2011.

R. Van Der Ark, Blokker, P., Bolshaw, L., Brouwer, E. Richard, Hughes, P. S., Kessels, H., Olierook, F., and Van Veen, M., “Beverages and foodstuffs resistant to light induced flavor changes, processes for making the same, and compositions for imparting such resistance”. 2013.