College of Agricultural Sciences

A. Formiga, Wetzel, J., Kawai, S., Selman, L., and Stone, A., “Kabocha and Buttercup Squash for Western Oregon Gardens”. OSU Extension, 2019.

R. J. McGorrin, “Key Aroma Compounds in Oats and Oat Cereals”, Journal of Agricultural and Food Chemistry, vol. 67 (50), pp. 13778-13789, 2019.

T. Stock, Kowalewski, A. Robert, Gould, M., and Jepson, P., “Key Components to Developing a School Integrated Pest Management Training Program”, Journal of Extension, vol. 57, Number 1, 2019, 2019.

J. D. Bates and Davies, K. W., “Longer-Term Evaluation of Sagebrush Restoration after Juniper Control and Herbaceous Vegetation Trade-Offs”, Rangeland Ecology & Management, vol. 72, no. 2, pp. 260-265, 2019.

S. M. Copeland, “Long-term Plant Community Trajectories Suggest Divergent Responses of Native and Non-Native Perennials and Annuals to Vegetation Removal and Seeding Treatments”, Restoration Ecology, vol. 27, no. 4, pp. 821-831, 2019.

A. Kowalewski, Edmunds, B., McDonald, B., and Braithwaite, E., “Managing European Crane Fly in the Lawns”. 2019.

M. D. Smith, “Mass Ratio Effects Underlie Ecosystem Responses to Environmental Change”, Journal of Ecology, pp. 1-10, 2019.

S. - J. Ahn, Donahue, K. M., Koh, Y., Martin, R., and Choi, M. - Y., “Microbial-based dsRNA production to develop cost-effective RNAi application for insect pest management”, International Journal of Insect Science, vol. 11, pp. 1-8, 2019.

B. W. McDonald, Braithwaite, E. T., Kowalewski, A. R., and Mattox, C., “Microdochium patch disease development”, Golfdom, vol. 75, p. 29, 2019.

D. R. Clenet, “Native Seeds Incorporated into Activated Carbon Pods Applied Concurrently with Indaziflam: A New Strategy for Restoring Annual-Invaded Communities?”, Restoration Ecology, vol. 27, no. 4, pp. 738-744, 2019.

S. Garczynski, Hendrickson, C., Harper, A., Unruh, T., Dhingra, A., Ahn, S. - J., and Choi, M. - Y., “Neuropeptides and peptide hormones identified in codling moth, Cydia pomonella (Lepidoptera: Tortricidae)”, Archives of Insect Biochem. Physiol. (in press), 2019.

S. F. Garczynski, Hendrickson, C. A., Harper, A., Unruh, T. R., Dhingra, A., Ahn, S. - J., and Choi, M. - Y., “Neuropeptides and peptide hormones identified in codling moth, Cydia pomonella (Lepidoptera: Tortricidae).”, Arch Insect Biochem Physiol, vol. 101, no. 4, p. e21587, 2019.

L. J. Cross, Cross, R. M., and Stormshak, F., “Optimal PG600 When Given to Progestogen Synchronized Ewes During Anestrus as Affected by Day of the Year and Temperature”, Translational Animal Science, vol. 3, no. 1, 2019.

D. W. Bohnert, “Oregon Beef Council Report”, Oregon State University, Burns, 2019.

G. Ray, Ochoa, C., Deboodt, T., and Mata-González, R., “Overstory–Understory Vegetation Cover and Soil Water Content Observations in Western Juniper Woodlands: A Paired Watershed Study in Central Oregon, USA”, Forests, vol. 10, no. 2, p. 151, 2019.

M. - Y. Choi and VanderMeer, R., “Phenotypic Effects of PBAN RNAi Using Oral Delivery of dsRNA to Corn Earworm (Lepidoptera: Noctuidae) and Tobacco Budworm Larvae”, Journal of Economic Entomology, vol. 112, no. 1, 2019.

E. P. Hamerlynck, “Photosynthetic Regulations in Seed Heads and Flag Leaves of Sagebrush-Steppe Bunchgrasses”, Conservation Physiology, vol. 7, pp. 1-12, 2019.

H. Zhang, Qian, Y. P. L., Chen, S., and Zhao, Y., “Physicochemical characteristics and emulsification properties of cellulose nanocrystals stabilized O/W Pickering emulsions with high -OSO3- groups”, Food Hydrocolloids, vol. 96, 2019.

D. Angsumalee, Elias, S. G., Anderson, N. P., Chastain, T. G., and Garbacik, C. J., “Plant growth regulator and irrigation effects on physiological and harvest maturity of red clover in relation to seed quality”, Agronomy Journal, vol. 3, no. 2, pp. 1-9, 2019.

R. L. Walls, Cooper, L., Elser, J., Gandolfo, M. Alejandra, Mungall, C. J., Smith, B., Stevenson, D. W., and Jaiswal, P., “The Plant Ontology Facilitates Comparisons of Plant Development Stages Across Species.”, Frontiers in plant science, vol. 10, p. 631, 2019.

P. Martinez, Buurman, P., Lopes-Mazzeto, J. Millani, Nascimento, D. Luciano do, and Vidal-Torado, P., “Podzolisation preserves ichnofossils constructed by ghost shrimp”, Catena, 2019.

P. H. R. M. Martinez, Buurman, P., Lopes-Mazzeto, J. Millani, Nascimento, D. Luciano do, and Vidal-Torado, P., “Podzolisation preserves ichnofossils of ghost shrimp”, Catena, 2019.

K. W. Davies, “Postwildfire Seeding to Restore Native Vegetation and Limit Exotic Annuals: An Evaluation in Juniper-Dominated Sagebrush Steppe”, Restoration Ecology, vol. 27, no. 1, pp. 120-127, 2019.

L. J. Choi, I., S., Rackerby, B., McGorrin, R. J., Ha,, .-D., S., and Park, S. H., “Potential contamination sources on fresh produce associated with food safety.”, J. Food Hyg. Saf., vol. 34 (1), pp. 1-12, 2019.

Z. Sun, Deng, Y., and Zhao, Y., “Preparation, optimization, and characterization of natural apple essence‐loaded liposomes.”, Journal of Food Science, vol. 84, no. 3, 2019.