Green Bean Breeding and Evaluation
Variety trials
Control and Management of Common Smut on Corn in the Columbia Basin of Oregon and Washington (2002)
Report to the Oregon Processed Vegetable Commission
George Clough, Philip Hamm, and Sarah Blatchford
OSU Hermiston Agricultrual Research and Extension Center
Lindsey du Toit
WSU Mt. Vernon Research and Extension Unit
Objectives:
- Screen sweet corn cultivars for resistance to common smut
- Investigate effect of planting date on development of common smut
- Quantify effect of common smut on processing quality characteristics
- Evaluate fungicides for the control of common smut
Broccoli Breeding, Evaluation and Seed Production (2002)
Report to the Oregon Processed Vegetable Commission
Jim Meyers
OSU Dept of Horticulture
Brian Yorgey
OSU Dept of Food Science and Technology
Objectives:
1. Develop broccoli varieties adapted to western Oregon with:
Results of Vegetable Variety Trials 2005. OSU Extension Series #EM 8777-05-E
Revised March 2006
Peter Boches, Deborah Kean, Paul Kusolwa, Jim Myers, Jack Stang
Results of Vegetable Variety Trials 2004. OSU Extension Series #EM 8777-04-E
Revised March 2005
Results of Vegetable Variety Trials 2003. OSU Extension Series # EM 8777-03-E
Revised April 2004
Results of Vegetable Variety Trials 2002. OSU Extension Series # EM 8777-02-E
Revised March 2003.
Results of Vegetable Variety Trials 2001. OSU Extension Series # EM 8777-01-E
Published March 2001, Revised April, 2002
Results of Vegetable Variety Trials 2006. OSU Extension Series # EM 8777-06-E
Vegetable Variety Trials 2008. OSU Extension Series # EM 8777-08-E
OSU Vegetable Variety Trials 2008
Vegetables: beets, broccoli, cabbage, carrots, cauliflower, corn, cucumbers, greens, kohlrabi, lettuce, melons, onions and shallots, potatoes, pumpkins and gourds, radishes, spinach, squash, swiss chard, tomatoes, turnips, watermelons
Authors: Peter Boches, Miles Barrett, Shawna Zimmerman, Deborah Kean, and Jim Myers, Oregon State University