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Grow healthy food and essential plants, design and create sustainable landscapes, and discover how plants improve people’s lives and livelihoods in the Department of Horticulture.
Our food and farming programs solve problems and create opportunities for farmers and horticultural industries in Oregon and the nation.
Our programs in environmental management of natural and built environments combine horticultural, restoration, and social sciences to enhance lives and livelihoods.
Scientists at the OSU Honey Bee Lab have been focusing on two factors in particular (KOIN)
Researchers at Oregon State University are predicting record levels of the invasive pest (Spokesman-Review)
Entomologists who are working with the spotted wing drosophila are trying to refine their monitoring techniques (Good Fruit Grower)
A team of researchers at Oregon State University is trying to make sure a species of stink bug doesn’t overtake Oregon. (KATU)
Experts at the OSU Extension Service are not as optimistic as Stewart about controlling the aggressive lace bug. (Oregonian)
Presented by: Ellen Topitzhofer Part of the combined...
Presented by: Alyssa Duval Part of the combined...
Plant Breeding is widely acknowledged as a critical...
Presented by: Xinda Lu Part of the combined graduate...
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