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Grow healthy food and essential plants, design and create sustainable landscapes, and discover how plants improve people’s lives and livelihoods in the Department of Horticulture.
Our food and farming programs solve problems and create opportunities for farmers and horticultural industries in Oregon and the nation.
Our programs in environmental management of natural and built environments combine horticultural, restoration, and social sciences to enhance lives and livelihoods.
Harvesting hazelnuts means gathering them as they fall from the trees – before autumn rains, if possible...
“We have several other stresses on bees and we don’t want any other stress like this one,” said Ramesh Sagili...
Oregon State University department of horticulture Professor Dr Bernadine Strik says Australian berry growers...
The Oregon State University Extension Service Master Gardener program, a highly trained volunteer force...
The pumpkins will expand thanks to a combination of genetics and better growing techniques, says Oregon State University horticulturist Ross Penhallegon...