Oregon is home to many fresh market vegetable farmers growing a wide range of vegetable crops for wholesale and retail markets. This site aggregates some information relevant to this grower group. For more fresh market vegetable resources, search all of our resources.
Resources
- Heat Tolerant Broccoli Cultivars
- Dry Farm Tomato Project
- ODA Produce Safety and Updates - outreach, education, and technical assistance complying with the FDA Produce Safety Rule
- Pacific NW Medicinal Herb Initiative - developing medicinal herb production
- Fly Your Farm - UAS use in agriculture
- Winter Squash Production and Storage Resources
- Oregon Commercial Vegetable Production Guides
- OSU Extension Small Farms Program
- OSU organic fertilizer and cover crop calculator
- Vegetable Variety Trials 2017